Food production thoughts - Page 2 - Graybeard Outdoors
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post #11 of 11 (permalink) Old 05-01-2019, 09:45 AM
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I read once where any kind of mushroom that grows on wood in Iowa is safe to eat, did that one fall, picked every kind growing on wood, cooked and ate them, didn't get ill, found out later that might not have been accurate information.
I always liked the gray morels the best, they are the first to come up.

Come quickly, Lord Jesus
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